meatball sliders. These cheesy Easy Meatball Sliders are an easy game day appetizer recipe that the whole family will love! These meatball sliders are the perfect EASY appetizer to make for your next party! Great dish to make for crowds and so, so simple!
Cheesy Italian Meatball Sliders are irresistible, melt-in-your-mouth delicious for a party, game day or dinner win! These Meatball Sliders are the result of taking juicy, flavorful Italian meatballs, bathing. Meatball sliders on Hawaiian rolls topped off with a simple garlic butter! You can have meatball sliders using 8 ingredients and 6 steps. Here is how you achieve it.
Ingredients of meatball sliders
- It's 1 lb of ground beef.
- You need 5 oz of frozen thawed spinach.
- You need 1/2 medium of finely chopped onion.
- It's 3 of minced garlic cloves.
- It's 2 tbsp of olive oil.
- Prepare 1 cup of jarred tomatoe sauce.
- You need 8 of dinner rolls.
- Prepare 1 cup of shredded mozarella.
These little sandwiches are perfect for serving a crowd and they're always a hit! Place the meatballs on top, followed by any remaining marinara sauce in the. Skip the pasta and try Italian meatball sliders instead. Best of all, you can make the meatballs ahead and freeze them for a quick meal on busy nights.
meatball sliders instructions
- mix ground beef,spinach, onion & garlic 1 tsp salt & pepper in a large bowl..
- warm oil in a large skillet over medium heat & gently shape neat mixture into 8 balls..
- cook meatballs on all sides until cooked through, 12 to 15 minutes..
- warm tomato sauce in a small saucepan over medium-low heat for 5 minutes..
- spin 1 tbsp warmed sauce onto top & bottom of each roll, then sprinkle mozzarella on bottom halves..
- top with a meatball. cover with top halves of rolls to make sandwiches..
Serve meatballs on slider buns with tomato sauce, spinach, and meatballs. Judy Kim Judy Kim is a New York based food stylist, recipe developer, culinary producer and creative consultant. Meatball Sliders: A delicious meatball nestled snugly in an individual cocoon of tasty bread, savory sauce, fresh peppers and onions, and a metric butt ton of cheese. Its Kelley over at Chef Savvy. I am so excited to share these Meatball Sliders with you today!