roast beef sliders. Mound roast beef on each roll bottom. Spoon caramelized onions over beef; top with Swiss cheese. As far as party food goes, these roast beef sliders are everything.
Roast beef sliders are the perfect game day food! Layers of roast beef and cheese between Hawaiian rolls are topped with the most delicious spread and cooked to perfection. This Roast Beef Slider on Hawaiian Rolls recipe is perfect for your game days, holiday parties, and even an easy mid-week dinner! You can cook roast beef sliders using 6 ingredients and 8 steps. Here is how you cook it.
Ingredients of roast beef sliders
- You need 2 of brown and serve rolls 12 pk.
- You need 2 of mozzarella cheese 8oz.
- It's 1 stick of of butter.
- Prepare 1 1/2 tbsp of mustard.
- You need 2 of deli roast beef pack.
- It's 1/2 tsp of worcestershire sauce.
These roast beef sliders are very similar to many other slider recipes, slider rolls are loaded with deli roast beef, provolone cheese, and french fried onions. Ready to make your own Saucy Roast Beef and Swiss Sliders? Fold a slice of roast beef in half to fit on each Hawaiian roll, and the top with a slice of Swiss. It's the perfect lunch or pick me up and no one is sad when buttery rolls get made into sandwiches.
roast beef sliders step by step
- pre heat oven to 350.
- layer brown and serve rolls in casserole pan and cut in half.
- layer roast beef over rolls. normally two slices per 4 rolls..
- spread mozzarella over roast beef. Put top halves of rolls back on..
- over medium heat melt butter with mustard and worcestershire sauce and boil for 5 minutes.
- once melted spoon sauce over rolls evenly..
- put aluminum foil over casserole dish and bake for 20 to 25 minutes.
- enjoy!.
Roast Beef Sliders are the perfect party food! Little effort, they taste amazing and they're so easy! We've nicknamed them "Super Sliders", because we think they're that good! Saucy Roast Beef and Swiss Sliders are filled with gooey melted cheese and delicious roast beef, all covered in a delicious flavorful sauce. Easy weeknight dinner, great tailgating recipe or simply just for.