Low Carb peanut butter bars. These gluten free peanut butter bars were inspired by a recipe that I learned how to make in middle school Home Economics class. That recipe mixed graham cracker crumbs into the peanut butter mixture as well as regular powdered sugar. This version of easy to make low carb peanut butter.
If you are a fan of the chocolate and peanut butter or almond butter combo, this recipe is a must try! These peanut butter bars would be an excellent party idea too. No one would ever guess they are sugar-free. You can have Low Carb peanut butter bars using 3 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Low Carb peanut butter bars
- You need 1 cup of peanut butter (peter pan original is what I used).
- It's 1 cup of Splenda.
- It's 1 of egg.
These No Bake Low Carb Chocolate Peanut Butter Bars will hit the spot for sure! These Chocolate Peanut Butter Bars are one of those great desserts that don't require you to touch your oven. All you need are your ingredients, microwave, and refrigerator to create this special dessert. The peanut butter products you typically see in grocery stores are loaded with sugars and hydrogenated oils that are not exactly healthy for a low-carb, ketogenic diet.
Low Carb peanut butter bars instructions
- Preheat oven to 350°.
- Mix all ingredients together thoroughly.
- Pour batter into a greased 8x8 dish.
- Place in oven and bake for ten to twelve minutes or until slightly browned..
If you enjoyed this recipe, don't forget to check out these Low Carb Chocolate Peanut Butter Bars! These enormously rich peanut butter bars are meant especially for all peanut butter and dark chocolate lovers. Indulge yourself in these sugar-free and low-carb Palatable Peanut Butter Bars. Let the winds of fall blow, it's time to get comforted now! Low Carb, low sugar, high fat Peanut Butter Bars make a perfectly delicious keto dessert or fat bomb and they taste just like Reese's peanut butter cups!