Baked Taco Burger Sliders. I grew up eating taco burgers at a local fast food restaurant. They no longer make the burger so I decided to make my own but wanted a smaller slider version. Add some fiesta flair to burger night with this taco-flavored mini burger recipe.
Simple enough for family cook-outs, yet impressive enough for a party. A great change of pace that's Lay polenta out on a baking sheet or large tray and brush lightly with ½ teaspoon of olive oil. Easy & Delicious Taco Burger Sliders - Our Home Made Easy. You can cook Baked Taco Burger Sliders using 8 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Baked Taco Burger Sliders
- You need 1 lb of ground beef.
- You need 1/2 of medium onion, finely diced.
- It's 1 envelope of taco seasoning.
- It's 1 cup of shredded cheese (cheddar or Mexican blend is best).
- It's of jarred salsa (any heat level).
- You need 12 of slider buns.
- Prepare 1/2 stick of butter.
- Prepare 1/4-1/2 tsp of hot sauce such as sriracha or tobasco (optional).
Bring taco night and burger night together with these super easy and yummy taco burger sliders! These mini-burgers are quick to whip together tonight. This oven baked burger sliders recipe was inspired by Krystal and White Castle Burgers. These flavorful mini cheeseburgers are easy to make in big Once you make these, this Oven Baked Burger Sliders Recipe will be your new favorite dish for all of your parties.
Baked Taco Burger Sliders step by step
- Preheat oven to 350°F. Brown ground beef with diced onion in a medium skillet over med-high heat, breaking meat up to a fine crumble until no pink remains..
- Add taco seasoning and half the amount of water called for on package. Simmer 5 minutes. Meanwhile, melt butter and stir in hot sauce to taste if desired..
- Separate slider bun tops from bottoms. Place bottoms in a 9x13" cake pan/casserole dish. Spread meat mixture over bottom buns. Sprinkle with shredded cheese. Spoon a little salsa over top of cheese on each slider. Place tops on sliders, pressing down gently to squish together, and brush tops with the melted butter..
- Cover dish with aluminum foil and bake covered for 10 minutes. Remove foil and bake an additional 10 minutes..
- If desired serve with traditional taco toppings such as lettuce, tomato, sour cream, extra salsa and/or guacamole, and any sides you want (I like Mexican rice or seasoned tater tots). Enjoy!.
After all, what is more fun than. These Taco Burgers were my kiddo's idea, combining his favorite foods: tacos and hamburgers. They are totally adaptable and super easy for a weeknight meal! Dinner time at my house lately has been basically a game of Jenga…there are so many moving parts, that finding a moment for us all to sit. Place on a baking sheet and season well with salt.